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CHICKEN TSUKUNE

DELICIOUSLY COOKED CHICKEN MEATBALLS SKEWERS.

Our Chicken Tsukune is the true taste of Japan. We use 100% NON-GMO grain-fed chicken and our family spice mix to make this great tasting Japanese Chicken Tsukune.

Itadakimasu! (Enjoy)

Cooking instruction

Nisshoku Chicken Tsukune is ready to eat after reheating in oven, microwave or hot water and tastes best when grilled on a barbeque and glazed with Teriyaki sauce.

Itadakimasu! (Enjoy)

Nisshoku Chicken Tsukune

Microwave

Remove package and reheat the frozen Chicken Tsukune on 800W for 3 minutes per piece.

Oven

Remove package and place the frozen Chicken Tsukune in preheated oven and reheat on 180°C for 10 minutes.

Reheat in hot water

Reheat the frozen Chicken Tsukune (closed pack) in 90°C water for 10 minutes.

Grill

Grill the Chicken Tsukune on a barbeque for 3 minutes. Turn the Chicken Tsukune regularly.
Serve suggestion: Glace the Chicken Tsukune with Teriyaki sauce after grilling.